The second Choose Abingdon Local Excellence market took place today with 15 stalls. It is run much like a Farmers Market, so produce needs to be local. This new Saturday Market will be quarterly.
There tend to be quite a few free samples at these markets, like bits of cheese, and sips of beer. This group of cyclists are trying out an Oxfordshire brew.
This family farm from near Wallingford make sausages from their own pigs and were selling them cooked in buns.