Three plots in the centre of Abingdon have been created for Edible Abingdon by Abingdon Carbon Cutters. The prime site is in the Abbey Gardens.

The sunflowers there are not only stunning, their seeds give us good fats, vitamins and nutrients.

Chard is a shiny green vegetable that can be eaten in salads or stir fried.

In the second Edible Abingdon plot, by the open air swimming pool, the plants include Climbing French Beans.

The third plot, by Old Station House, has plants grown in rectangular recycle boxes. These boxes were used for recycling waste in Abingdon before the green wheelie bins.